INSTITUTE FOR THERMAL PROCESSING SPECIALISTS

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Ravano Jean-Pierre

RJP Food Tech

 

Member profile details

Membership level
IFTPS Membership with Recurring Renewal
First name
Ravano
Last name
Jean-Pierre
Company
RJP Food Tech
Country
South Africa
Please indicate which committees you would be interested in:
  • Aseptic
  • Microbiology
  • In Container
Age Range
40-49
Which best describes your current position?
  • Company Owner
Which best describes the company you work for?
  • Consultant
What type of PRODUCTION best describes your company?
  • None-my company is not a processor
What type of PRODUCTS does your company produce?
  • Other
What type of PACKAGING does your company use?
  • None, my company is not a processor

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christy.himel@iftps.org

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